Martika Colombia Excelso – Classic Colombian Selection

Our Colombia Excelso selection represents the classic character of Colombian coffee. Smooth, balanced, and approachable, it delivers a refined cup that highlights the natural sweetness and elegant structure that Colombian Arabica beans are known for.
Sourced from several renowned coffee-growing regions across Colombia, these beans are cultivated at altitudes between 1,200 and 2,100 meters and processed using the traditional washed method. The result is a clean and balanced coffee with vibrant aromas and a silky body. 
In the cup, Colombia Excelso offers a harmonious flavor profile with notes of chocolate, caramelized sweetness, and ripe fruit. The acidity is bright but well-balanced, creating a smooth and satisfying coffee that works beautifully for everyday brewing.
While our Huila Supremo Reserve represents our most refined and exclusive selection, Colombia Excelso offers the authentic taste of Colombian coffee in a versatile and accessible format that can be enjoyed throughout the day.
 
Tasting Notes
Aroma: Sweet and aromatic with notes of ripe fruit and chocolate
Body: Medium, smooth and silky
Flavor: Balanced with hints of chocolate, caramel, and subtle fruit tones
Acidity: Bright and pleasant
Finish: Clean and lingering
 
Coffee Details
Origin: Colombia (multiple high-altitude growing regions)
Species: 100% Arabica
Varieties: Castillo, Caturra, Typica and Colombia
Altitude: 1,200 – 2,100 meters
Processing Method: Washed
Bean Grade: Excelso
 
Brewing Recommendation
Colombia Excelso performs beautifully across multiple brewing methods and is an excellent choice for:
• Pour over
• French press
• Filter coffee
• Espresso-based drinks
 
Why We Selected This Coffee
This coffee represents the classic profile that made Colombian coffee famous worldwide. It is balanced, elegant, and reliable, making it the perfect everyday companion for those who appreciate quality coffee without compromise.